Your vegetarian hotel in Tyrol

Happy & full without meat

Our kitchen has been breathing organic since 1973. Deeply, without compromise and with a lot of passion. Valuable food, sustainably produced and prepared with respect, is the heart of our hotel. At the Organic and Seminar Hotel Pointner, our vegetarian organic wholefood cuisine has always been one of the main pillars. Because the way to a man's heart is not only through his stomach - together with healthy, vital food, it is also a balm for body, mind and soul.

Preparation of a vegetable soup at the wholefood Hotel Pointner

Different types of muesli at the wholefood Hotel Pointner

A mill in the kitchen of the Wholefood Hotel Pointner

Homemade bread at the wholefood Hotel Pointner

Buffet with vegetables and cheese at the wholefood Hotel Pointner

Enjoy wholesome food at the vegetarian hotel

Our conscience cooks with us - and taste plays the leading role. Wholesome, vegetarian and always served with a big portion of heart.

Quality that tastes good

We only put on our plates what we harvest ourselves on our farm or get from organic farmers in the neighborhood. Ready-made or semi-finished products? Not a chance. Instead, chef Alexandra lends a hand in the kitchen herself - from picking fresh herbs in the garden to grinding the grain daily in our own East Tyrolean mill. So it tastes like Tyrol and like real farming.

Excellent good food

Our kitchen has proudly carried the "Grüne Haube" for many years. It confirms what has always been a matter of course for us: cooking with organic, regional and seasonal food. Wholesome, fresh, with lots of care and without any meat. But with all the more flavor.

Vegan and yoga cuisine

For our yoga guests, we cook according to the principles of the yogic-vegetarian diet - lightly balanced, predominantly vegan and yet full of flavour. A cuisine that fills you up, gives pleasure and fits perfectly with a conscious lifestyle.

Sustainability with handshake quality

We know where it comes from - and where it's going.

Ecological responsibility

Advantages of a meat-free, wholesome diet

Our kitchen is 100% meat-free - and with good reason. Because a wholesome, vegetarian diet has numerous benefits for your health and for the environment:

Protection against diet-related illnesses such as diabetes, obesity or cardiovascular problems
Strengthens the immune system, metabolism and intestinal health
Well tolerated - even for sensitive stomachs
Saves resources and reduces greenhouse gas emissions
Respects animal welfare and avoids factory farming

The chef chopping chilli peppers at the Biohotel Pointner in Tyrol

Milk in returnable bottles at the vegetarian organic hotel Pointner

Yoga with a mountain view

Food for the mind

Sivananda Yoga Centre

FAQ at the vegetarian hotel in Tyrol

What are the breakfast and dinner times?

Private and seminar guests start the day with the breakfast buffet from 8:00 to 9:45 am. Yoga guests from the Sivananda Yoga Centre have brunch after the yoga class from 10:00 am. In the evening, yoga guests eat from 6:00 pm, while seminar guests are invited to dine between 7:00 and 8:00 pm.

How many meals are there per day?

No one misses out here, only the number of meals varies depending on the guest. Private guests can enjoy our breakfast buffet on request and also register for the yoga dinner on site. Seminar guests are treated to a breakfast buffet in the morning, a fresh salad buffet and soup at lunchtime and a main course and dessert at the buffet in the evening. Yoga guests receive a brunch buffet in the morning and a menu consisting of soup, main course and dessert in the evening.

Are vegan or gluten-free meals also available?

Yes, of course! Most of our dishes are vegan or gluten-free anyway. If something is not suitable, we are happy to prepare a vegan main course or a gluten-free menu. We bake gluten-free bread on request.

What is the yogic diet?

In the yogic diet, in addition to meat, we deliberately avoid ingredients such as eggs, garlic, onions, mushrooms, vinegar, radishes, leeks and the like - for light, balanced and easily digestible dishes.

Ready for real culinary delights...

...at the wholefood hotel in Austria?

Then send us your request and secure your place at the table - and in bed. We can hardly wait to welcome you!

Request vegetarian Hotel